Lunch Dinner 11am to 10pm
Oysters on the half shell
Daily Catch - oysters fresh shucked on the half shell
Grated Horseradish/Mignonette/Lemon |
$0.00 |
Half Dozen |
$14.00 |
Dozen |
$24.00 |
Small Share Plates
Sliced Artisan BreadVermont creamery butter |
$4.00 |
Charcuterie BoardSelection of artisanal cured meat and accompaniment |
$18.00 |
Cheese BoardDomestic and imported cheesesand accompaniments |
$18.00 |
House Made Hummus DipSesame tahini / extra virgin lemon oil / smoked paprika pita chips |
$8.00 |
Tuna Pokescallions/ginger soy/yuzu/daikon sprouts/crushed wasabi peas |
$14.00 |
Deck TacosMexican white shrimp/chorizo/avocado salsa verde/grilled scallions |
$12.00 |
Royal Cambridge Scottish Smoked Salmonpickled fennel/shaved red onion/arugula crème fraiche/pumpernickel |
$14.00 |
Guacamolestone ground blue corn tortilla chips / queso fresco |
$8.00 |
Soups and Apps
New England Clam ChowderVenus clams / celery / potato / bacon |
$8.00 |
Steamed Venus Clams and MusselsFennel saffron broth/portuguese linguica sausage/crusty bread |
$13.00 |
Baja Shrimp CocktailBay scallops/shrimp/calamari/tortilla chips |
$14.00 |
Salads
Capreseheirloom tomatoes/mozzarella & basil/ haas avocado/mancardi balsamic vinaigrette |
$12.00 |
Nicoise Saladseared ahi/nicoise olives/fingerling potatoes/haricot vert/egg/heirloom tomato/tarragon vinaigrette |
$19.00 |
Heirloom Tomato Watermelon Saladhearts of palm/watercress/bellwether farms ricotta/basil vinaigrette |
$10.00 |
Tuscan Kale Caesarherb crouton/shaved parmigiano-reggiano/roasted almonds/caesar dressing |
$9.00 |
Shrimp & Dungeness Crab Louie SaladAsparagus/tomato/avocado/egg/louie dressing |
$19.00 |
Sandwiches
Beach Burgeraged Vermont cheddar/nueske bacon/arugula/vine ripe tomato/chipotle/brioche bun |
$17.00 |
Grilled CheeseAged vermont cheddar/nueske bacon/caramelized onions/sour dough/bread and butter pickles/kettle chips |
$16.00 |
Grilled Mahi Mahi Sandwichrustic ciabatta bread/cajun remoulade/heirloom tomato/arugula/cabbage slaw/pickled shallots |
$19.00 |
Entrees
*Consuming raw or under-cooked meats, seafood or eggs may increase your risk of foodborne illness
Laguna CioppinoMussels/clams/shrimp/daily fish/tomato-saffron broth |
$24.00 |
Strozzapreti Pasta with Baja Wild ShrimpTomato concasse/queen olives/piquillo pepper sauce |
$19.00 |
Scottish King Salmoncreamy lemon and spinach farro risotto/sweet pea coulis |
$25.00 |
Pan Roasted Center Cut Halibutsweet corn ragout/sauteed baby spinach/pee wee potatoes/saffron curry nage |
$28.00 |
Roasted Free Range Mary's Farm Chickenyukon gold and cauliflower puree/portabella and carmelizd shallot confit/sweet 100's/chicken au jus |
$23.00 |
Rib EyeGreater omaha angus/whipped yukon gold potatoes/king trumpet mushrooms/roasted cipollini onion/creamed kale/port wine sauce |
$34.00 |
Jumbo Maine Scallopssummer vegetables/grilled baby artichokes/cabernet reduction |
$32.00 |
Signature Cocktails
Socal MuleSvedka clementine vodka / ginger beer / lime juice / mint |
$12.00 |
California CoolerHendrick's gin / cucumber / shishito pepper lime sour / ginger beer / mint |
$12.00 |
Silver SurferMilagro silver tequila / agave nectar / ginger / cilantro |
$12.00 |
Laguna ColadaSailor jerry spiced rum / coconut syrup / lime juice pineapple juice / bitters |
$12.00 |
Breakfast of ChampionsRye whiskey / apricot marmalade peach bitters / lemon sour |
$12.00 |
On Tap
Milagro Silver Margarita / Reyka Vodka & LemonadeChoice of: naked / raspberry / white peach |
$0.00 |
Cocktail |
$11.00 |
Pitcher |
$72.00 |
Beer
BottlesCorona / dos equis / sculpin ipa / red stripe amstel light / |
$7.00 |
Craft DraftTank 7 Farmhouse Ale / Green Flash IPA/ Longfin lager / 805 Honey Blonde |
$8.00 |
Wine List - Bubbly
Zonin Prosecco / Italy8 / 30 |
$0.00 |
Domaine Chandon / Napa (Split) |
$12.00 |
Piper Sonoma Brut / NV Sonoma10 / 38 |
$0.00 |
Schramsberg Mirabelle Brut / NV Ca |
$55.00 |
Nicolas Feuillatte BrutNV France |
$55.00 |
Nicolas Feuillatte RoseNV France |
$65.00 |
Veuve Cliquot Yellow LabelNV France |
$85.00 |
Piper Heiseik Brut / NV / France |
$85.00 |
Iron Horse Ocean Reserve Blanc De Blancs |
$95.00 |
Wine List - White
Benvolio / Pinot Grigio / Friuli Italy8 / 30 |
$0.00 |
Murphy Goode "the Fume" / North Coast Ca |
$34.00 |
Babich "Organic" Sauvignon BlancNZ |
$46.00 |
La Morra Italy |
$0.00 |
The Girls in the Vineyard / Sauv. Blanc |
$0.00 |
Lake CountryBabich "organic" / sauv. Blanc / NZ |
$46.00 |
St. Supery / Sauv.Blanc / Napa Estate |
$46.00 |
Le Petit Coquerel / Sauv. Blanc / Napa |
$53.00 |
Chalk Hill Estate / Sauv. / Russian River |
$55.00 |
Frostwatch Kismet / Sauv. Blanc / Sonoma |
$0.00 |
Pride / Viognier / Sonoma |
$79.00 |
Cakebread / Chardonnay / Napa |
$0.00 |
Cru / Chardonnay / Monterey |
$0.00 |
Ms. Olivia Brion / Chardonnay / Napa |
$69.00 |
Arrowood / Chardonnay / Sonoma |
$0.00 |
Byron / Chardonnay / Santa Barbara |
$52.00 |
Eroica Riesling / Washington |
$48.00 |
White on Tap
(Glass or Litre)No cardboard box, no corks, no bottles, just the wine the way it was made to taste. |
$0.00 |
Acrobat / Pinot Gris / Oregon8./32. |
$0.00 |
Hahn Estate / Chardonnay / Monterey8./32. |
$0.00 |
Red
La Merikai Pinot Noir / Central Coast |
$38.00 |
Martin Ray / Pinot Noir / Russian River14./45. |
$0.00 |
Hartford Court / Pinot Noir / Russian River |
$66.00 |
Dona Paula / Malbec-Syrah / Argentina10./3.5 |
$0.00 |
Hahn / Blend / Central Coast |
$30.00 |
Buena Vista "the Count" / Blend / Sonoma |
$44.00 |
Farrier Presshouse / Blend / Alexander Valley13./58. |
$0.00 |
Smith and Hook / Cabernet / Monterey |
$36.00 |
Bianchi / Cabernet / Paso Robles10./38. |
$0.00 |
Justin / Cabernet / Paso Robles16./ 61. |
$0.00 |
First Press / Cabernet / Napa |
$48.00 |
Oberon / Cabernet / Napa |
$65.00 |
St. Supery / Cabernet / Napa Estate |
$68.00 |
Freemark Abbey / Cabernet / Napa |
$62.00 |
Sextant Wheelhouse / Zinfandel / Paso Robles |
$48.00 |
ENTREES
IRISH STEL CUT OATMEALbrown sugar / dried fruit / sweet butter |
$9.00 |
ORGANIC GRANOLAseasonal berries / greek yogurt |
$8.00 |
ROYAL CAMBRIDGE SCOTTISH SMOKE SALMON & TOASTED BAGELcream cheese / gem lettuce / onion / tomato |
$12.00 |
ORGANIC EGGSskillet potatoes / nueske bacon or country sausage |
$13.00 |
BREAKFAST BURRITOscrambled eggs / chorizo / skillet potatoes / cheddar cheese / salsa / guacamole |
$14.00 |
FRITTATAeggs / asparagus / tarragon / sundried tomato / ductch beemster cheese / fine herb salad |
$13.00 |
SOFT POACHED FARM EGGSwild mushrooms / prairie toast / bellwether farms ricotta |
$12.00 |
SIDES
CRISP SKILLET POTATOES |
$5.00 |
NUESKE BACON or COUNTRY SAUSAGE |
$6.00 |
TOASTwhole wheat / amish / sourdough / prairie |
$3.00 |
FRESH FRUIT & JUICES
FRESHLY SQUEEZEDorange / grapefruit / carrot |
$4.00 |